Location: MILFORD, CT (150 BOSTON POST ROAD)
POSITION SUMMARY:
The Meat/Seafood Butcher is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Butcher prepares precise and high-quality cuts of meat/seafood. They also maintain department conditions, to include proper ordering, inventory, production, and food safety standards in the meat/seafood areas. The Butcher provides product knowledge and expertise to our customers.
REQUIREMENTS:
$20.25 - 25.55 Hourly
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